A healthy diet helps to prevent a variety of diseases and can assist with the management of many chronic conditions.
Additionally, proper nutrition can help those undergoing treatment programs and navigating life after disease. You can also find nutrition resources for people with cancer and cancer survivors, on topics including eating, food safety, and dietary supplements on the USDA website.
Local programs are available for those with cancer and diabetes navigating their unique nutrition needs and food pantries can provide access to those experiencing food insecurity.
Additionally, the U. S. Department of Agriculture (USDA) has a wealth of resources on their website at Nutrition.gov.